GMD has been a proud distributor of Manitowoc Ice equipment since 1983. And we’re honored to announce the Manitowoc Indigo NXT line has received the 2019 Kitchen Innovations Award from the National Restaurant Association.
The KI Awards program has earned a reputation for defining the gold standard of foodservice equipment innovations. Forward-thinking and cutting-edge, this is the equipment that generates industry growth through a focus on automation, efficiency, safety improvements, sustainability, waste solutions, and more.
The Indigo NXT line achieves both, with refinements that enable a combination of efficient rotary compressors and environmentally friendly R410a refrigerant, neither seen before in U.S. icemaking. In fact, Indigo NXT produces roughly 50 pounds more ice daily and is an average of 11 percent more efficient than models using R404a.